This vegan chickpeas with red peppers recipe is a simple and tasty way to add plant-based protein to your diet. Chickpeas, red peppers, and spices combine to make a flavorful and satisfying dish that can be eaten on its own or served over rice or quinoa.
Ingredients:
- Chickpeas
- Red Bell Pepper
- Cumin
- Olive Oil
- Smoked Paprika
- Onion
- Cloves Of Garlic
- Salt And Pepper
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